Things that inspire me to write #47: Chocolate Arts

Every year around this time my family and I embark on afternoon of truffle making. It’s a pretty good time–how can anything that involves chocolate, marzipan and liquor filling not be? However, despite all our thermometer watching, ever-so-gentle butter stirring and measured sprinkling–the end results generally resemble very chunky cat-turds. Making chocolates that looks as good as […]

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